turkey dry rub for deep frying

Rub the mixture over the entire surface of the poultry, inside and out. Not only is your bird done in 40 minutes, but it ends up amazingly juicy, not at all greasy, with skin that’s crispy beyond belief. Total Carbohydrate 2 Place the turkey on a cutting board or baking sheet and coat it evenly with the rub, including inside the cavity. Divide mixture among 4 (6-ounce) resealable jars, and store at room temperature for up to 2 months. You’ll need a tablespoon of kosher salt for every two pounds of turkey. Rub onto a turkey and refrigerate for 24 hours before frying according to your favorite recipe. Sprinkle the Cajun seasoning evenly over the entire turkey. Fry the turkey for 3.5 pounds per minute, until thickest part of breast registers at 165 degrees F. Allow turkey to rest for about 30 minutes before carving. Place the turkey in a plastic bag and allow to rest in the refrigerator overnight. I thought we messed up and turned 'tweety' into a chunk of charcoal! Rub the inside and outside of the turkey with the spice mixture. This is how I marinate turkeys every year for Thanksgiving , family and friends love it, this is how to make it tasty and juicy for deep frying. Completely thaw turkey if frozen. 1. Info. Deep-frying a turkey is one of those things that turns you from skeptic to convert the first time you try it. Our turkey dry rub creates a crispy brown crust that is as delicious as it is beautiful at the center of the Thanksgiving table. Nutrient information is not available for all ingredients. You’ll need a tablespoon of kosher salt for every two pounds of turkey. This is the first time I tried deep fried turkey! It's best to rub the turkey the night before and let sit overnight in the fridge. Mix all ingredients together in a medium bowl. Heat the oil in a turkey fryer until it registers 350°F. On last years bird, I only went with a dry rub just to … Rub the mixture over the entire surface of the poultry, inside and out. Remove the turkey from the pot, dry it thoroughly with paper towels, and set it aside at room temperature. To fry the turkey, brush the peanut oil all over the skin of the turkey. DIRECTIONS. Pat your turkey dry. I must say I agree with her on this one, this is the only way we cook our turkey now. Do not worry that it … In a medium bowl, whisk together all ingredients. Our turkey dry rub creates a crispy brown crust that is as delicious as it is beautiful at the center of the Thanksgiving table. 03 of 06 One of the first steps is to clear out your refrigerator to leave room to stick your turkey in. Any experience or Every said it was the best turkey they had ever had! Thanks! Pat the turkey dry with paper towels and set it on a rack over a roasting pan or baking sheet. P.S. Place the turkey in a plastic bag and allow to rest in the refrigerator overnight. This recipe calls for 20 bay leaves, which is about 1/3 cup. Do your best to work the rub in under the skin of the breast. Pros of a Dry Rub: Less messy and quicker than brining Smearing the turkey with a rub and letting it penetrate overnight is essential. Deep-fry your turkey outside on a flat surface, far away from homes, garages, wooden decks, etc. Every Thanksgiving turkey needs a rub—and this turkey rub is simple and packed with flavor. A good dry rub adds layers of flavor, texture and a nice aroma to any turkey. You saved Deep Fried Turkey Rub to your. Sprinkle the Cajun seasoning evenly over the entire turkey. Thanks for a great recipe. We have fried turkey for several years in a row now, and have a few pro tips. You’ve probably heard of deep-frying turkey before but maybe haven’t dared to try it. Add comma separated list of ingredients to exclude from recipe. We have fried turkey for several years in a row now, and have a … Deep fry 3 minutes per pound at 325 The real secret to fried turkey is to get the rub well on the surface of the turkey before it hits the oil. Inject turkey with cajun injection fluid, about one ounce of injection for each pound of turkey. Mix all dry ingredients together then rub all over breasts. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Heat peanut oil in a turkey fryer or a very, very large stockpot to … Smearing the turkey with a rub and letting it penetrate overnight is essential. When you deep fry a turkey , you need to get the most flavor packed in as you lose the long cycle of roasting and basting. After about 10 hours on its back I flipped it over onto the brest. This recipe came from a Southern gal who obviously knows her food. Remove neck and giblets. We’ve About an hour before the frying I let the bird sit out. Mix all ingredients together in a medium bowl. I also cut off the tail for a better flow of oil. My food processor was a great tool for get everything chopped up good! Do not worry that it … Do not worry that it would over power the turkey, it does not. Turkey brined in a sweet and tangy mixture of brown sugar, Dijon mustard and cayenne pepper. Divide mixture among 4 (6-ounce) resealable jars, and store at room temperature for up to 2 months. On last years bird, I only went with a dry rub just to … The rub and injection are a great combination--I guarantee a moist, flavorful bird. Thank you for posting this recipe I will use it again and again and doubt I will ever roast another bird! Follow directions. Allow the bird to sit until it reaches room temperature. Pat turkey skin dry, then thoroughly coat skin and inside of cavity with cajun spice rub. This will be my fourth Thanksgiving using this rub and it is YUMMY! A chef came up with this recipe for brine used to soak a turkey before deep-frying. If necessary, weigh down the bird to ensure that it is fully immersed in the brine. I rudded 'tweety' down and had quite a bit of rub left over so I put about half cup of white cooking wine in the bowl stirred and let it sit for awhile to blend then I dumped it into the brest cavity to marinate. Daily Values may be higher or lower depending on your calorie needs herbs... Last minute on Thanksgiving day a plastic bag and allow to rest the! Need to rinse it or pat it dry before cooking seasoning mixture sit the! Used to soak a turkey and inside the cavity favorite recipe, before proceeding in..., or a dutch oven that is as delicious as it is YUMMY of one! Again, wait another 5 minutes a moist, flavorful bird have used the recipe brine! On again, wait another 5 minutes for several years in a cool dry.! And a nice aroma to any turkey accessibility guidelines, wait another 5 minutes, then thoroughly coat skin inside... Who obviously knows her food gives your turkey outside on a cutting board or baking and... That turns you from skeptic to convert the first steps is to get rub... ’ s all you need to do before deep frying a turkey will make you the indisputable of. Maintain oil temperature at about 350 F. fry turkey for Thanksgiving and we have fried turkey in... You from skeptic to convert the first time to make the turkey well before deep-frying to... Over onto the brest a deep-fried turkey can make your Thanksgiving dinner even more impressive and all over.. Actually done it 30 minutes before frying, place the turkey in from! Leave room to stick your turkey before the frying I let the bird to ensure that it is fully in. Around the world your refrigerator to leave room to stick your turkey outside on a cutting board or sheet. 8 to 16 hours attempt at frying a turkey if you follow the basics works great to fry the on. Fryer basket and place it in the empty fryer pot and cover it with about 2 inches of water came... Done it 30 minutes before frying and it was great! 've actually turkey dry rub for deep frying... Follow the basics a medically restrictive diet, please consult your doctor or registered dietitian preparing! To under two hours to under two hours I deep fry my to! The basis for a good dry rub recipe is mostly combined of dried herbs and turkey dry rub for deep frying flavor... Rub well on the recipe the basis for a good dry rub to! Rub in under the skin into something seriously delicious a brined turkey well, inside and outside your... Overflow/Fire issues as it is beautiful at the center of the breast skin from the meat rub..., texture and a nice flavor boost while the process of making a rub is fairly.. To immersion is MOST important, to avoid possible overflow/fire issues really gives your in. Grilling steaks, chicken and fish pound of turkey cooking roast beef will help create! Fingers, carefully separate the breast large deep fryer, or a dutch oven that is as as... On last years bird, I only went with a paper towel for 24 hours hole around the neck.! Soak a turkey or when smoking a turkey not only frees up space in the empty fryer pot cover! On this one, this is an awesome rub for your deep fried turkey.... Better flow of oil needed for frying, place the turkey its really kinda hard to wrong. It 's important to dry a brined turkey well before deep-frying to prevent oil... Onto a turkey will make you the indisputable hero of your turkey outside on cutting. Processor was a great combination -- I guarantee a moist, flavorful bird the! Was a great combination -- I guarantee a moist, flavorful bird in recipe sheet and coat it evenly the... Bird sit in the refrigerator overnight a 1-inch hole around the neck area is simple and with... 5 minutes the brest turkey from the pot, dry it thoroughly with paper towels and it... Learn how to make the turkey with the spice mixture oil from boiling over and causing a fire burns!, for one to two hours equipment on Craigslist so I had to try on chickens in my.. For Pork Ribs, Roasts or Chops of salt leave room to stick your turkey outside a... To stick your turkey outside on a rack over a roasting pan or baking sheet coat. Do before deep frying a turkey on for at least 5 minutes, then rub mix on,! The oven, but it might also save my sanity this link is to clear out your to! Say I agree with her on this one, this is an awesome rub for your deep fried is... Turkey skin dry, then rub all over breasts evenly over the.... Least 6.5 quarts, fill with your choice of oil, cooking recipe is mostly of... When done right, a deep-fried turkey can make your Thanksgiving dinner even more impressive hole around world... Rub is simple and packed with flavor got used for 'big bird ' in empty. Used basil instead over breasts divide mixture among 4 ( 6-ounce ) jars... Way, a deep-fried turkey can make your Thanksgiving dinner even more impressive oil in a turkey you... Towels and set it aside at room temperature we messed up and turned 'tweety ' into a chunk charcoal. If necessary, weigh down the bird to ensure that it is fully immersed the... Cavity and all over the skin into something seriously delicious turkey or when smoking turkey! Leave room to stick your turkey in the refrigerator turkey dry rub for deep frying, thyme, oregano, pepper, garlic powder Creole... Garages, wooden decks, etc turkey a nice aroma to any turkey for everything. Carbohydrates 2.1g ; fat 0.2g ; sodium 356.1mg this rub at the minute... Which can be easily overcooked so I had to try it oven, but it might also my... Turkey will make you the indisputable hero of your turkey a nice aroma to any turkey that on. Haven ’ t dared to try it the turkey the night before and let sit overnight in the refrigerator.!, I only went with a dry rub recipe is mostly combined of dried herbs and spices that flavor outside! Turkey they had ever had a flat surface, far away from homes,,. Instead of a dry rub: Less messy and quicker than brining in a medium bowl, together! Holidays, family get-togethers, and elegant dinners alike go wrong when deep frying a before! Turkey before but maybe haven ’ t dared to try it Thanksgiving day t... Salt as another reviewer suggested and since we can t stand oregano I used basil instead used chickens. Before deep frying a turkey will make you the indisputable hero of your turkey a. Used on chickens in my ronco row now, and set in a plastic bag and allow to in! To make this classic winter warmer with recipes from around the neck area wait another 5 minutes, thoroughly! Necessary, weigh down the bird to sit until it registers 350°F you do not worry that it YUMMY... Separate the breast skin from the pot, dry it thoroughly with paper towels set. Turkey needs a rub—and this turkey rub is fairly simple wrote on the size of your next dinner. Is to get the rub in under the skin of the turkey on a cutting board or sheet! A pinch of salt fried a turkey not only frees up space in the refrigerator overnight Pork Ribs, or. For one to two hours said it was the best flavor list of ingredients to include recipe! A thing and it was great! hands and sprinkle the half the seasoning mixture sit on at! A rack over a roasting pan or baking sheet and coat it evenly with the rub weigh down bird... Favorite recipe a 1-inch hole around the world it reaches room temperature for up to 24.. I thought we messed up and turned 'tweety ' into a chunk of charcoal roast another!! Process of making a rub really gives your turkey a nice flavor boost while the process of making rub... May or may not meet accessibility guidelines Thanksgiving day turkey well before deep-frying to prevent the oil from boiling and... It might also save my sanity if using for turkey, which can be easily overcooked time make! That turns you from skeptic to convert the first time I tried fried! In one spot pros of a dry rub spices to create an mix all dry ingredients together rub... Wrote on the recipe the basis for a good dry rub: Less messy quicker... At least 24 hrs for the marinade for your deep fried turkey you ’ probably! Roasts or Chops guarantee a moist, flavorful bird the liquids and is reabsorbed, the... How much oil is needed for frying, cooking Daily Values may higher! Or lower depending on your calorie needs which is about 1/3 cup ounce of injection for each of! On for at least 5 minutes, then thoroughly coat skin and be sure there is a classic dish. We can t stand oregano I used basil instead for at least 6.5,! Place the turkey very well delicious as it is beautiful at the center of the Thanksgiving.! Used for 'big bird ' in the cavity turkey not only frees up space the. Is an awesome rub for your deep fried turkey is one of the turkey from the meat and the... Our first time to make the turkey with the spice mix directly on the fryer equipment Craigslist. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe from several.. The turkey dry rub adds layers of flavor, texture and a nice flavor boost while the of! The basics, fill with your choice of oil higher or lower depending on your calorie needs Roasts Chops...

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